Newly minted (ha! Get it?) vegetable gardeners can be taken by surprise when their beautiful lettuce plants they’ve been enjoying since the beginning of the season start sending up flower stalks all of the sudden, and go to seed. When...

Whether you’re looking for a good slicing cucumber for salads, or the perfect cuke for pickling, we’ve got you covered with our popular cucumber varieties.

Grow your own eggplant from seed and create delicious culinary favorites such as Eggplant Parmigiana. Our featured eggplant variety: Black Beauty About Eggplants The mention of the word, eggplant, often brings to mind another word: parmesan. While...

One of the most popular herbs in America, basil is not only a delicious ingredient, but also boasts a number of medicinal and therapeutic qualities.

Peas are easy to grow and thrive in the cooler temperatures of spring and fall, making them a popular choice among both new and experienced home gardeners.

One of the most popular root vegetables, carrots take a little time to grow, but come packed with important vitamins and nutrients.

Brussel sprouts may be an acquired taste, but these hardy veggies are prolific producers that pack a ton of nutrients.

Our seed variety—Hale’s Best—is a 1923 Heirloom and is one of the best known, sweetest, and most productive of cantaloupe varieties. Our featured cantaloupe variety: Hale's Best Seed Cantaloupe: The Perfect Summer Snack Food While watermelon is...

Cilantro might be the ultimate “love it or hate it” herb, with a lemony-peppery flavor that registers for some people as “soap,” but which has also made cilantro a staple of Asian and Mexican cuisines.

Our heirloom corn seed, Golden Bantam, is a sweet, mid-season variety capable of producing an abundance of delicious summer corn.